Bread – Marinated Olive & Herb Sourdough Bread


Kalamata olives marinated in organic olive oil, organic lemon juice, and organic herbs are added to a mixture of organic flour, a little freshly ground rye flour, sea salt, along with our own wonderful organic sourdough. Great with cheese, as a sandwich bread with homemade pimento cheese, toasted, and as a dipping bread. ( 1.3-1.5 oz )

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